Anniversary Dinner!

Twelve years ago, Stone House Vineyard first opened its doors, and we’ve had a fantastic time ever since! Thanks in no small part to our lovely, supportive customers. We’re celebrating this anniversary with a night of wine and food! Hope you’ll join us! Make your reservations soon for this special event.

First Course – Crab Cakes with Cilantro-Honey Aioli and Mango Pico de Gallo;

Main Course – Sautéed Chicken Breast with Fresh Bread Crumbs, Lemon, Capers, and Cherry Tomatoes, served with Creamy Polenta;

Dessert – Mixed Berry Shortcakes with Caramel Sauce