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August 25, 2018 @ 7:00 pm - 9:00 pm$85 for Members, $110 for Non-Members
Our favorite time of year has arrived – Harvest! We’ll see how much all of our hard work in the vineyard this past year has paid off. A celebratory dinner will be in order! Hope you’ll join us on either August 18th or August 25th at 7pm for a delicious multi-course, chef-prepared meal paired with our award-winning wines. RSVP soon!
First Course – Watermelon Gazpacho with Almonds and Mint
Main Course – Pork Medallions with Tomato, Prosciutto, Arugula, and Beans
Dessert – Buttermilk Panna Cotta with Summer Fruits